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Mincemeat

Mincemeat is made up of a number of fruits and fruit products from around the world. Some of the ingredients - such as Glace Fruit and Raisins - are processed by Reinhart Foods as separate products.

Processing
Daltons Mincemeat contain apples, raisins, diced fruit, peels, glace fruit, sugar (50 brix) and suet (the mincemeat). For a genuine traditional flavour, try our rum and brandy mince meat.

Storage conditions for Mincemeat run from 15 to 20 degrees Celsius and 50 to 60 percent RH.


MINCEMEAT - GENERAL USE
Mincemeat is used mainly as an ingredient in pies and tarts.
PRODUCT LIFE:
Shelf life is 18 months. Product should be refrigerated after opening.

 

 


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Reinhart Foods
Corporate Head Office
15 Allstate Parkway Ste. 500
Markham, ON   L3R 5B4
Phone: 905-754-3503
Fax: 905-754-3504
email:dburgess@reinhartfoods.com
Copyright © 2004-2007 Reinhart Foods Inc.